Anejo vs reposado tequila

You may love the taste of a good sipping tequila, and Volans multi-award-winning tequila is a premium spirit that can be enjoyed and savored at all occasions. Originating in Mexico and only Mexicothere are several types of tequila, each with a name that describes how it has been produced. Whilst the terminology can seem overwhelming at first, there is a simple explanation for each of the names. Blanco tequila, which includes our highly acclaimed Volans blanco, is unaged, anejo vs reposado tequila.

The flavors of each of these tequila types are largely affected by how they are distilled and how long they are aged in oak barrels. Each flavor is uniquely suited for a different type of drinking, from mixing and making cocktails, to savoring and enjoying on their own. To be classified as tequila, the spirit must be distilled in the controlled appellation of Tequila, basically the state of Jalisco. As the tequila sits in the oak barrel, it picks up flavor and color from the tannins in the barrel, giving it a beautiful golden hue plus caramel and vanilla the longer it ages. We believe the uniqueness of tequila is about agave character, so we are unwilling to age to the point where the agave fruit is overwhelmed by the oak. Blanco, or Silver, is tequila in its purest form. Sometimes called the essence of tequila by distillers, they are clear in color and ar usually bottled directly following the last distillation.

Anejo vs reposado tequila

Understanding the difference between these tequilas is key to making a better margarita. Vicki Denig is a freelance wine and travel journalist who divides her time between New York and Paris. She is a certified wine specialist who has worked in the wine trade since While all tequila is produced from fermented and distilled agave, their contrasts begin just after the distillation process. This can be attributed to the longer time in barrel. However, regardless of which style you choose to sip neat, Perez recommends enjoying the tequila at room temperature in a snifter glass, so as to let all of the aromas and flavors come to life. Use limited data to select advertising. Create profiles for personalised advertising. Use profiles to select personalised advertising. Create profiles to personalise content. Use profiles to select personalised content. Measure advertising performance. Measure content performance.

Gold tequila has an aging process in varying types of wooden barrels resulting in its golden hue. Add Gran Centenario Plata tequila and lime juice anejo vs reposado tequila a glass filled with ice, and stir. Cristalino Cristalino tequila is not as well known as other types of tequila.

Agave is an an exceptionally versatile plant. These latter styles can bear more similarities to dark spirits like whiskey and cognac than what those more familiar with silver tequila offerings may expect. All tequila starts in Mexico with the native blue Weber agave plant. Jimadores harvest the agave plant, which takes about seven years to mature. This juice is left to ferment in large vats with water and yeast, then distilled at least twice, typically in copper alembic pots, to yield tequila. Modern tequila production dates to the s, and while the spirit is technically a type of mezcal, it differs from most traditional mezcals in the way the agave is cooked.

These two types of tequila are aged for different periods of time, resulting in distinct flavors and characteristics. Whether you prefer a milder flavor or a more complex one, there is a tequila out there for everyone. Reposado tequila is a type of tequila that is aged in oak barrels for a minimum of two months and a maximum of one year. The aging process gives the tequila a distinct flavor and color. Here are some facts about reposado tequila that you should know:. The first reposado tequila was aged in used bourbon barrels, which gave it a unique flavor. The agave is harvested and cooked in an oven, which converts the starches into sugars. The juice is then extracted and fermented with yeast to produce alcohol. The alcohol is distilled twice to remove impurities and create a clear liquid. The clear liquid is then aged in oak barrels for a minimum of two months.

Anejo vs reposado tequila

Last Updated on August 22, by Lydia Martin. Tequilas might taste the same, but you will notice that each brand varies if you pay close attention. From the manufacturing process to the ingredients, each tequila is unique, refreshing, and offers its own sophisticated flavors. However, there is a huge difference between the two. T hey also differ in flavors, with each having a note of either vanilla, caramel, cinnamon, or other types of spices. The manner of drinking them may also differ, as they can be drunk either straight or on the rocks. The tequila production of reposado and anejo is almost identical. They harvest a blue agave plant, bake the core and extract them into fermentable sugars in stainless steels ovens. The difference comes in the aging process and taste.

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Create profiles for personalised advertising. But there are plenty of bottles, such as Tequila Ocho Plata , that are prized for sipping. Gold tequila has an aging process in varying types of wooden barrels resulting in its golden hue. This transformation allows the gold tequila to obtain its exceptional taste and caramel hue through natural processes. Blanco tequila has a harsh taste that is strong which is why people use lemon or lime juice in their cocktail drink or to chase shots with. What do you smell? Consequently, Joven tequila balances the vibrant, youthful qualities of blanco tequila and subtle nuances derived from the aged components. This is what to know about the four main types of tequila, along with blends called joven and newcomer cristalino. Either sip straight with some lime and salt or add it to a cocktail. TIP: See our last thoughts about tequila additives at the bottom. While it may be marketed as a unique offering, some critics argue that this extensive filtration compromises the authenticity and character of traditional aged tequilas. It also provides that all tequila originates from the state of Jalisco, Mexico, or one of these Mexican States.

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What do you think? What do you taste? Use limited data to select advertising. What tequila are you going to be drinking next? Then taste it. You may love the taste of a good sipping tequila, and Volans multi-award-winning tequila is a premium spirit that can be enjoyed and savored at all occasions. At Volans, we are committed to using fully mature blue Weber agave plants to create tequilas with unparalleled flavor profiles. Cristalino tequilas are matured in oak before going through a charcoal-filtering process to remove naturally occurring colors and some of the oakier notes from the barreling process, not unlike the process used to create many white rums. It is used as a substitute for whiskey in cocktail making due to its smooth and caramelized texture. Take the time to appreciate its aromas, flavors, and the nuances of the agave. Find Your Tequila Flavor Profile Understanding the nuances of each of these Mexican spirits is what will elevate your tequila tasting experience to the next level. Agave is an an exceptionally versatile plant. Posted in Articles.