Bacchanal reviews

I recently headed to Las Vegas for bacchanal reviews first time — and my friends and family told me I had to try the Bacchanal Buffet, located within Caesars Palace. It's the largest buffet in Las Vegas at over 25, bacchanal reviews, square feet with over menu items. There was a line from the moment we arrived.

While there's no shortage of buffets across the country, there's one that's larger, more expensive, and arguably more well-known than just about all the rest. If you're unfamiliar with the Bacchanal dining experience , it originally debuted in as the Bacchanal Room when Caesars Palace opened. Guests got to experience a three-hour, seven-course meal that included wine service and shoulder massages , and they were even fed grapes from toga-clad waitresses. Also, there are three checkpoints you must pass before you enjoy the buffet. First, you'll check in for your reservation or to see if a table is available.

Bacchanal reviews

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However, as for the multi-grain roll — please get 20 of these. Bacchanal reviews highlight of this section was probably the made-to-order birria tacos loaded with marinated meat.

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Although the price point is no joke more on that below , Bacchanal consistently delivers a high-quality and diverse culinary experience. Bacchanal Buffet at Caesars Palace is open nightly for dinner, and over the weekends for brunch service. Pricing and hours are as follows:. Related: Sticker Shock? Check out the most affordable buffets in Las Vegas.

Bacchanal reviews

I recently headed to Las Vegas for the first time — and my friends and family told me I had to try the Bacchanal Buffet, located within Caesars Palace. It's the largest buffet in Las Vegas at over 25, square feet with over menu items. There was a line from the moment we arrived. Per my online reservation details, I had about 90 minutes to enjoy the buffet after I got my seat.

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Up next? The multi-grain roll. Finally, you'll head to the host stand to wait in line to be seated. At this point, I was starting to get overwhelmed. I will say it was nice to see some Southern dishes and there was no avocado toast or cereals in sight. My ethos: If a restaurant knows how to make simple meals really, really well, then everything else should be good too. Access your favorite topics in a personalized feed while you're on the go. The Bacchanal Buffet looked very nice inside. You can opt-out at any time. For each station, I also wanted to share a list of everything served on the day I was there — because this was tough to find in my research before I visited. Unsure of where to begin, my sister and I walked to the seafood station first. But for me, the experience was overwhelming with its many food options and lines. In terms of taste, the food was what I'd expect from a buffet — decent quality with some highs and lows.

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This three-step process shouldn't take long to go through, but I read that the wait time can be a little bit longer during dinnertime — so make sure to go earlier than your reservation time, just to be safe. However, note that items may differ if you visit. It wasn't the best food I've ever had , but it was good. Email address. It tasted overly processed and had no real corn flavor I prefer having real kernels in my cornbread and I couldn't find it in my bite. The Bacchanal Buffet was unlike anything I've ever seen before. Review by Rachel Dube. We started with the seafood station. Asian kitchen menu: Tri-colored salad, Asian noodle salad, Filipino whole roasted pig with dipping sauce, pork lumpia, Filipino pork skewers, sawsawan, ensaladang kamatis sa patis, chicken tikka masala, sushi, poke bowls, crab rangoon, vegetable spring rolls, shiitake potstickers, ginger and garlic clams, kalbi short ribs, chicken with gochujang sauce, kimchi fried rice, black garlic ramen, tonkotsu ramen, Vietnamese pho, tom kha, congee. As for the other items on this plate, I was disappointed by the gelato. Share icon An curved arrow pointing right. I wasn't surprised by the lines since the buffet is pretty popular and famous, but it made it difficult to decide what was worth waiting to order. Finally, you'll head to the host stand to wait in line to be seated.