Cafe boulangerie paillard

Great tour by Julian and to finish a wonderful museum! Worth a visit!

Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion. Owned by Yves Simard and his wife, Rebecca, this bakery, pastry counter, sandwich bar, pizza shop summer only , and ice-cream parlor is known for its selection of nouvelle French pastries, whole grain breads, gourmet sandwiches, and artisanal gelato. Long wooden tables, designed to get customers talking to each other, create a convivial atmosphere. Our favorite spots in National Parks. Best Road Trips in America.

Cafe boulangerie paillard

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The Matin Combo, the hot chocolate and the chocolate muffin are amazing! The cappuccino Gelato is really nice.

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Unclamed activity. Add photo. What's your favorite Paillard Cafe-boulangerie's dish? Thanks for the suggestion. Recommend another dish. Ratings and reviews Updated Ratings of Paillard Cafe-boulangerie TA. Restaurant guru. Dessert advisor.

Cafe boulangerie paillard

Starting April 6, South Shore residents can indulge in Paillard's selection of artisanal breads, pastries, and sandwiches without leaving their neighbourhood. See on Instagram. Those in the mood for Parisian street food can grab a jambon brie sandwich with thinly sliced ham and creamy cheese on a crisp baguette made in-house. Or perhaps an oven-baked pizza topped with bacon and onions, or mushroom and sausage. All Paillard products are handmade with local ingredients and traditional baking techniques. Founder Christelle Philippon, a pastry chef from southern France, says she is passionate about sharing her love for the art of baking with Quebecers. The new Montreal location is just the beginning of Paillard's expansion plans. Those with a "loave" for quality baked goods are sure to be thrilled with the arrival of Paillard.

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Fresh food , great ambience and great service. David R August 1, Try the Croissant breakfast. Do you need any more reasons to go there? Great prices! Larissa Zocche December 20, Quebec City, QC, Canada. By signing up for the newsletter, I agree to the Privacy Policy. I can unsubscribe any time using the unsubscribe link at the end of all emails. Yuval Zukerman August 20, Subscribe to Newsletter. Sophia H July 5, Great by itself, also good with cheese , ham , and egg! Tip: if you are an anglophone, learn the correct way to order quad espressos before coming here, if this is your drink.

Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion. Owned by Yves Simard and his wife, Rebecca, this bakery, pastry counter, sandwich bar, pizza shop summer only , and ice-cream parlor is known for its selection of nouvelle French pastries, whole grain breads, gourmet sandwiches, and artisanal gelato.

Pastries are amazing. Oh my! Check your email for an email confirmation. Ebtisam Afrand November 21, Crabiorc Rakee January 13, Great for quick meals. Decent macarons but not comparable to Point G in Montreal. Bread , napoleons and coffee hit the spot. The croissants here just like in Paris. Coffee was good too. Coffee is a little on the strong side but tasted good. National Parks. Much better food than the chains you will find close by McDonalds etc and much better pricing. Werner Hofma October 1, Got two coffees for 1 price.