Chez kimchi

On one spontaneous Friday night shopping trip into the city, chez kimchi, J and I stopped in for dinner at Chez Kimchi. After hearing good reviews from various people, it was time to try it out.

When my friends wanted to know what I felt like eating for dinner Friday night, I knew exactly where I wanted to take them, to Chez Kimchi for some Korean fried chicken. Continually throughout the night people there were people waiting for a table, so you knew it was either A really good and popular or B new to Canberra, I was hoping a little from column A and a little from column B. We were given condiments and bone bucket. We were ready to start! It is not your typical iced tea, think more preserved lemon and ginger. I think I preferred the ginger one more because it was more refreshing.

Chez kimchi

My first encounter with korean food would have to be 15 years ago, when I was still in primary school. At lunch time, my korean friend would eat from his shiny metal lunch box, which was always filled with a variety of delicious korean delicacies, while I would be nibbling on my strawberry jam sandwich. It was until I was in high school when I started to appreciate the korean cuisine. There are several korean restaurants in Canberra but Chez Kimchi would have to be my favourite place for a good fix of korean food. Chez Kimchi is a fairly new restaurant located in the hear of the city. If you are eating with friends and family, I would recommend you skip all the dumplings and go straight for the pancakes as they are more economical. Chez Kimchi makes four different pancakes, oyster, seafood, kimchi and vegetable. My go-to one would be the vegetable one as it is suitable for everyone. All the pancakes are served with a slightly spicy vinegar dipping sauce. Until this week when I went, the boss lady told me it was available. I definitely had to order it. The pancake in korean is called Dotori-Gul Jeon , I simply call it oyster pancake. This pancake is different from the other ones because the flour they use to make the batter is from acorn, which gives the pancake its distinguish brown colour. The chicken are served in either half or whole portions, for individuals they recommend ordering half serving as you will still have room for a jigae korean stew.

I enjoyed it but then again I do love my sweets. Sign me up.

It is known for its incredible food and fantastic service, making it the number one food destination in the ACT. The restaurant has received high recommendations from customers, praising both the quality of the food and the cleanliness of the establishment. The cuisine at Chez Kimchi is primarily Korean, with a touch of Asian fusion. One of the standout dishes is the selection of deep-fried chicken, with the sweet and chili chicken being a customer favorite. The menu also offers a variety of other Korean dishes, such as Korean steamed dumplings with prawns and vegetables. The restaurant is known for its delicious beer and good soju, as well as its great tea.

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Chez kimchi

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Sign me up. I definitely had to order it. Chez Kimchi gives out four different sides, kimchi is always one of them!! After placing our order, five banchan dishes were provided a short while later. Some of the fried chicken is coated in gangjung — a Korean rice cookie made of puffed rice, honey, peanuts and sesame seeds, and then you have your regular fried chicken in different sauces and seasonings. I really enjoyed the gangjung which did make it super crunchy. The restaurant has received high recommendations from customers, praising both the quality of the food and the cleanliness of the establishment. All the pancakes are served with a slightly spicy vinegar dipping sauce. Some people may find the herbal flavour offputting but I really like it as it reminds me of the chinese herbal soups my mother made for me while growing up. Already have a WordPress. We asked for a take away container to take the remaining chicken home. The menu also offers a variety of other Korean dishes, such as Korean steamed dumplings with prawns and vegetables. So maybe for other people who LOVE spicy food, it might not be too bad. This by comparison seemed really sticky and sweet.

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The first one is Dubu-Beoseot Jeongol , which is a tofu and mixed mushroom hotpot. Share this: Twitter Facebook. For those who cannot handle the heat, do not hesitate as there are non spicy alternatives available at Chez Kimchi. Leave a Reply Cancel reply. There are several korean restaurants in Canberra but Chez Kimchi would have to be my favourite place for a good fix of korean food. This by comparison seemed really sticky and sweet. One of the standout dishes is the selection of deep-fried chicken, with the sweet and chili chicken being a customer favorite. The restaurant has received high recommendations from customers, praising both the quality of the food and the cleanliness of the establishment. This is not a first date kind of meal. Opening hours: Sunday to Thursday Lunch to Dinner to Friday and Saturday Lunch to Dinner to Closed last tuesday of each month. The broth, at first had a faint herbal flavour but the more you boiled, the stronger the herbal flavour became. How do you pick?! Until this week when I went, the boss lady told me it was available.