Copelands menu new orleans

No alcohol served before AM on Sunday as required by law. Disclaimer: Always check with the business for pricing and availability of menu items, copelands menu new orleans. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

Topped with monterey jack. Served with our unique fried bow tie pasta. Broccoli, crispy bacon, melted signature cheese mix, and our original Tiger sauce. Artichoke and spinach, sauteed crawfish, alfredo sauce, monterey jack cheese. Crabcakes hand-dipped in tempura batter, lightly fried, with remoulade dressing.

Copelands menu new orleans

What's wrong with this menu? Copeland's of New Orleans. Call Menu Info. Drink Menu. Saturday and Sunday Brunch Buffet. Topped with Monterey Jack. Served with our unique fried bow tie pasta. Since Broccoli, crispy bacon, melted signature cheese mix, and our original Tiger sauce. Hot Crab Claws.

Traditional New Orleans sauce loaded with shrimp ladled over steamed rice. Chimichurri Chicken Salad.

What's wrong with this menu? Copeland's of New Orleans. Call Menu Info. Dessert Menu. Cheesecake Bakery. Catering Menu. Smoked turkey, ham, bacon, cheese, served with Tiger sauce and beer-battered French fries.

The menu will be updated on the 1st of March This restaurant serves New Orleans-style food and is serving in 12 American states. It has more than 40 active branches. The salads are served fresh with your choice of dressing. Chicken and waffles on the menu has buttermilk waffles with seasoned chicken cutlets. Chicken parmesan is breaded chicken bread fried and served with angel hair pasta.

Copelands menu new orleans

Copeland's is a restaurant chain started by New Orleans native Al Copeland in It offers New Orleans-style cuisine and a casual sit-down family friendly atmosphere. Significantly expanding in the s, it claimed more than 40 locations in 12 states and offered a "steakhouse"-style expanded menu by It then significantly retracted over the next few years, closing half their restaurants with only 12 locations remaining in four states, with over half of their locations in Louisiana.

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Blue Cheese Crumble 2. Blackened Bayou Chicken. Fried Shrimp Platter 3 Lbs. Copeland's Famous Biscuits 6. New Orleans Sampler. Pick your pasta: angel hair, fettuccine, or bowtie; 2. Chocolate Chip Cookies. Crispy Fried Fish. Mashed Sweet Potatoes. Cheese, fresh fruit and a selection of garden vegetables. Shrimp and Crawfish in a dark roux-based sauce, garlic, green onions, spices, ladled over steamed rice. White Remoulade.

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Scrambled Eggs. Little Shrimpers. Monterey jack, colby cheese, applewood smoked bacon, lettuce, tomato, onion, our original Tiger sauce, garlic mayo, croissant. Cookies and Cream. Brabant Potatoes. Please enable JavaScript in your browser settings to continue. Call Menu Info. Meals Brunch. Brabant Potatoes. Fried or broiled Maryland style crabcakes, Gulf shrimp, angel hair pasta, shrimp alfredo sauce. Salmon 4 Lbs. Caesar Dressings may vary by location. Steamed Broccoli Florets with Parmesan. Fried Catfish Strips. Fried or broiled Maryland style crabcakes, Gulf shrimp, angel hair pasta, shrimp alfredo sauce.