Jon taffer health problems

You may enjoy watching Bar Rescue, a popular show that attempts to take a struggling bar at the brink of failure back to success.

Jonathan Peter Taffer born November 7, is an American entrepreneur and television personality. Shine Great Neck South High School in Great Neck in and, after a short time at the University of Denver studying political science and minoring in cultural anthropology, [3] he relocated to Los Angeles. Taffer was born into a family of entrepreneurs. Taffer's first bar management job was at The Troubadour night club in West Hollywood in He was given full control of the bar in where staff theft was rife. He opened his first bar as owner in In , Taffer patented an apparatus and method for selecting and playing music.

Jon taffer health problems

Jon Taffer is the Gordon Ramsay of bars, known by most of us as the one that yells, screams, berates, and sometimes humiliates failing bar owners in order to help them rehabilitate their business. Taffer has visited a pretty shocking range of bars with a horrifying number of problems during Bar Rescue , and while those problems might be obvious to an outsider, how he fixes them is often inspired. Just how he built up this stockpile of marketing and business knowledge is a little surprising. When Taffer spoke with Business Insider in , he was quick to point out it hasn't been all smooth sailing for him, and he knows exactly what some of the Bar Rescue owners are facing. Taffer says he picked the wrong business partner, and even though friends warned him not to get involved in a business with one person, Taffer went ahead anyway And I've been very conscious about ever having a partner since. Bar Rescue was more than episodes in when The Huffington Post ran their interview with Taffer, and to say it caused a shocking amount of outrage is a bit of an understatement. Munchies covered the reactionary side of the interview as bartenders and experts across the country took to social media to call him out on some of his statements. Comments that attracted the most amount of attention included his claim that tequila, mezcal, and mescaline are all related and have hallucinogenic properties. Not only is this far from the truth, but employees of Del Maguey mezcal were quick to point out it's precisely the urban legend they've been fighting to help people get past. Huff Po replaced the comment with a correction. There were other comments, too, including his suggestion to save all tipping to the end of the night awkward, if you're part of a group that's buying by the round , and his questionable recipe for an Old Fashioned. It's not the only time other industry professionals have called him out, and he's also gotten some hate via Drink Philly for other drinks he's made on television. Owning a bar seems like it would be anyone's dream job, but it's much, much harder than it looks. Putting fun before business is what leads to most people seeking Taffer's help in the first place, but when he talked to Fox Business in , he said it's a lot harder than people think — so hard, he wouldn't do it himself.

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When it comes to reality programming, people don't often think of Spike's, and later Paramount Network's, Bar Rescue. Despite this, the show has been going strong for seven seasons and over episodes. The show began airing on Spike on July 17, and completed its eighth season in August Yet despite the ever-growing roster of bars in need of repair, the story behind Bar Rescue may prove just as interesting as the personalities and stories it presents. There's a lot of good stuff going on behind the scenes and behind Jon Taffer's funny quotes. Updated on February 25th, , by Lynn Gibbs: In , restauranteur Jon Taffer was the face of Bar Rescue — a show that gave restaurant and bar owners all the tools to turn their business around for the better. Taffer's blunt delivery can be problematic with business owners but it made great TV. At the end of the episode, viewers couldn't wait to see which establishment turned into a Bar Rescue failure or a Bar Rescue success.

Jon taffer health problems

Bar Rescue is in its ninth season, and the stakes are higher than ever for Jon Taffer to get through to struggling bar owners. In the wake of supply chain and staffing issues, the newest season is taking the same approach as season eight, focusing on helping bars get through the pandemic. But just because Jon Taffer is going to these bars with an open heart doesn't mean he doesn't have those intense arguments with bar owners that the show has become known for having. In previous seasons Jon Taffer has had some fierce discussions with owners and their staff when pointing out why the bars are failing.

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That'll do it. That's an attitude he's always had, going back to his earliest days working the nightclubs. At least, not in But what happens once the doors open? He was trying to act nonchalant, but when he ran into a dead end it became painfully obvious what he was doing. He told Observer it started when he was just sitting in a bar one day, and saw a man scouting out a pretty girl. Managers acquire the most useful information when they listen. This is why. Bar Rescue was more than episodes in when The Huffington Post ran their interview with Taffer, and to say it caused a shocking amount of outrage is a bit of an understatement. However, having efficient systems, open communication, and a positive work atmosphere all will tip the odds in your favor for positive outcomes. Shine Great Neck South High School in Great Neck in and, after a short time at the University of Denver studying political science and minoring in cultural anthropology, [3] he relocated to Los Angeles. Taffer says he picked the wrong business partner, and even though friends warned him not to get involved in a business with one person, Taffer went ahead anyway Join Now Join our talent community to learn more about travel nursing, travel allied, Locum Tenens, and permanent opportunities in your area. For example, if drinks are not being made fast enough by a bartender, customers get angry and leave.

Big Jon Taffer is either the first person you want to see enter your bar because you know he's on a mission to set your establishment straight, or he's the absolute last person you want to see storm in because you know he's about to reign hell down on you and your coworkers with the fury of a thousand irate storms. Jon Taffer knows what it takes to run a successful operation, and when you sign up for his help, you'd better be ready to take orders and follow his every word. He doesn't mince words or coddle the workers who seek his help, and that's what makes him so efficient when it comes to taking a failing bar and reinventing it so it brings in new business and keeps its patrons happy.

He says he wouldn't open a bar today Getty Images. Share This. He promoted a bar with some seriously cringe-worthy promotions Getty Images. If they determine that the mold is hazardous, they will carry out a full cleanup, following all of the stringent government regulations required. The Hollywood Reporter. Taffer's voice On failure, scarcity, and excuses in business. In , he agreed with Fox News host Laura Ingraham 's comparison of Americans receiving temporary unemployment benefits due to the COVID pandemic to dogs that must be kept hungry in order to elicit obedience. Taffer has visited a pretty shocking range of bars with a horrifying number of problems during Bar Rescue , and while those problems might be obvious to an outsider, how he fixes them is often inspired. Victorino Matus: Eat, Drink, Bloviate. In that scenario, the manager must understand that 1 the breakdown is his or her fault, 2 develop a system, and 3 work with that employee to build trust. The problem is the manager. He has some surprising heroes Getty Images.