Lao lao bar

By signing up you agree to our Terms of Service and Privacy Policy. Joseph is an unassuming side street in the Bay Street Corridor. Five St. Joseph Street is the space that houses Lao Lao Bara beautiful heritage building that gives off a gothic feel, lao lao bar.

Please complete your profile to unlock commenting and other important features. Toronto's restaurant scene is getting a taste of Laos, and it's bringing all of its tangy and tropical freshness. This downtown street oasis will transport you to Southeast Asia the minute you walk in the door with decor straight from Laos and recipes from the country's markets. Owners Jason Jiang and Seng Luong previously founded Sabai Sabai, a Thai restaurant , but this time around, they're ready to share their own culture and stories through Lao food. You know, when the smells and flavours just instantly transport you to your childhood," Luong told Narcity. Toronto's restaurant scene is getting a taste of Lao!

Lao lao bar

Lao Lao Bar. We obsess over every detail and share authentic Lao hospitality and a space to experience something that is vibrant, transportive, and alive. At Lao Lao Bar we seek to connect contemporary expressions of Lao culture and reinterpret our memories of home through sharing elevated food and drink, all viewed through the lens of Toronto. Contemporary expressions of authentic Lao culture viewed through the lens of Toronto. The artful design of Lao Lao Bar pays homage to the rich cultural heritage of Laos. The seat restaurant transports patrons to a layered and inviting space, inspired by the unique blend of local and French styles found in Luang Prabang and throughout Laos. Natural woven textures, hand painted motifs, and rich walnut hues surround an impactful installation of hand-made, fringed jute lamps, creating an intimate atmosphere full of playful lighting patterns. The expansive bar is a standout feature, completely tiled in expressive patterning that draws from traditional Lao textiles, and complimented by a towering back bar display of walnut and cane cabinets that frame tall cathedral windows. Thank you for considering Lao Lao Bar for your upcoming event! We are excited to accommodate you and make your event a memorable one. Do you work for Lao Lao Bar?

Dress accordingly on a hot night. Toronto Cultural Centers.

Lao Lao Bar. Lao Lao Bar is a new Lao-inspired restaurant opened by two of the co-founders behind the now-shuttered Sabai Sabai. Located just north of Wellesley near Yonge Street, the city's latest go-to dining destination is a contemporary celebration of owners Jason Jiang and Seng Luong's Lao heritage. It's known to be cheap and potent in the backpacking community. We thought it would be fun to name the restaurant that anyone who's been to Laos can relate to," says Luong. The duo have recruited Truease Studio to help transform the former Wickson Social , and even shorter-lived Salvo Toronto , to create an eclectic space that blends natural woven textures with other motifs with a stunning central pillar gilded in gold leaf hand-painted by Domi Haban in a seat room with rich walnut hues. A post shared by blogTO blogto.

By signing up you agree to our Terms of Service and Privacy Policy. Joseph is an unassuming side street in the Bay Street Corridor. Five St. Joseph Street is the space that houses Lao Lao Bar , a beautiful heritage building that gives off a gothic feel. Toronto lacks restaurants that cater to Laotian culture and cuisine. Seng and Jason are partners in business and in life. They were both born and raised in Laos. Although, they have no formal chef training, they know how to cook. This is evident to anyone who has ate at their previous Northern Thai restaurant, Sabai Sabai.

Lao lao bar

Lao Lao Bar. Lao Lao Bar is a new Lao-inspired restaurant opened by two of the co-founders behind the now-shuttered Sabai Sabai. Located just north of Wellesley near Yonge Street, the city's latest go-to dining destination is a contemporary celebration of owners Jason Jiang and Seng Luong's Lao heritage. It's known to be cheap and potent in the backpacking community. We thought it would be fun to name the restaurant that anyone who's been to Laos can relate to," says Luong. The duo have recruited Truease Studio to help transform the former Wickson Social , and even shorter-lived Salvo Toronto , to create an eclectic space that blends natural woven textures with other motifs with a stunning central pillar gilded in gold leaf hand-painted by Domi Haban in a seat room with rich walnut hues. A post shared by blogTO blogto.

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They do an authentic rendition of green curry chicken served with jasmine rice. Latest Videos. Need an account? The drunken noodles had a choice of proteins to choose from. Here it's presented through a Toronto lens. Toronto Banquet Halls. There's a lower-level lounge with a speakeasy vibe that's available for private bookings. My only complaint of the evening is the room was rather hot. Dinning room bar at Lao Lao Bar. The man dining area and bar are lit with stunning parasol lights from France that hang like beach umbrellas over the low-level tables, and in the corner, you can spot A fiddle leaf plant brought straight from Jiang and Luong's home. Although you won't want to order just one item — the menu is meant for family-style sharing, and while cutlery is provided, you're more than welcome to use your hands.

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Apr 19, Foodism TO 14 hot new restaurants in Toronto that opened this spring. Not too long into their travels, they received an email from their real estate agent notifying them that the space located at 5 St. You can grab a chunk of the sausage and a scoop of rice and dip it into a tomato, eggplant or chilli sauce for the perfect bite. We added shrimp as our protein. This is a Pro feature. After closing Sabai Sabai, the boys thought it was the perfect time to travel and catch a break. Read More. The food has vibrant colours, flavours, and is fragrant, aromatic, and beautifully presented. This dish is a little heavy on the acidity and not as thick and spicy in comparison to a traditional Panang curry. Instead of eating them at the beginning of a meal as an appetizer, it works quite well as a palate cleanser between meals as its fresh, light and full of herbs. They have a bite to them and taste like lavender.