Lilymu photos

Bar a few select specialties across the city, and Sushi Sundays my weekly food court Sushi Hub meal before doing grocerieslilymu photos, my partner is hard pressed to get me to try new Asian restaurants.

Lilymu is a contemporary pan-Asian restaurant now open in Parramatta Square combining influences from China and South East Asia with an innovative Asian-inspired menu. Executive Chef Brendan Fong's menu boasts a selection of snacks and larger share plates, including Tom Yum prawn dumplings with soy and lime dressing; pippies with XO sauce and kaffir lime; red curry of scampi with betel leaves, and a selection of desserts. Pure joy as you wake to the sunrise. Awe as you make it to the snowy peak. A sense of adventure as you motor across red plains.

Lilymu photos

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In the middle of the day, the fit out was beautiful, but lilymu photos did notice the fairy lights that cover the roof too — so I have a feeling night time dining is just as photo friendly. Comment Reblog Subscribe Subscribed, lilymu photos.

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All reservations will enjoy a two hour seating from the time of their booking. Bookings for lunch must finish by 4. For dinner bookings, last drinks will be offered at This is to comply with the terms of our licence. All large group bookings must pre-select a menu.

Lilymu photos

Combining influences from China and South East Asia, Executive Chef Brendan Fong's menu boasts a selection of snacks and larger share plates, including Tom Yum prawn dumplings with soy and lime dressing; pippies with XO sauce and kaffir lime; red curry of scampi with betel leaves, and a selection of desserts. Read More. Search Search. Go back Plan Your Stay. Go back What's On. Active Parramatta School Holiday Program. Play the holidays away at Active Parramatta, with endless fun activities like NRL, netball, touch football, and pickleball. Go back Discover. Historical Places.

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Those are a lot of fancy culinary words that basically translate to delicious asian beef. Overview Location Accessibility Nearby. Share this: Twitter Facebook. From the wok, we decided to keep it simple and slightly cheaper by just ordering the one dish. Stay connected to Sydney for all the latest news, stories, upcoming events and travel inspiration. Feel New. Design a site like this with WordPress. Product List. Sign me up. Next up we had what was probably my favourite dish — the spring rolls. The piece de resistance was the char siu style wagyu beef short rib.

While Sydney boasts its fair share of bottomless brunches , it's always exciting when a longtime culinary favourite launches its own iteration of the time-honoured tradition. The latest Sydney spot to jump on the bandwagon is Parramatta's Lilymu — one of our 15 favourite restaurants in Sydney. And this Parramatta Square eatery is doing things a little differently with a unique selection of food and free-flowing drinks.

In the middle of the day, the fit out was beautiful, but we did notice the fairy lights that cover the roof too — so I have a feeling night time dining is just as photo friendly. Book now Website Call Email. All the insider news, tips and inspiration you need to plan your next trip, delivered straight to your inbox. Executive Chef Brendan Fong's…. Leave a comment Cancel reply. Comment Reblog Subscribe Subscribed. Email Required Name Required Website. When you look up, the roof is clear, so in our case, the sun was shining through and created a wannabe influencers dreamscape at a restaurant. The flaky pastry was filled with beef rendang curry and mozzarella. Those are a lot of fancy culinary words that basically translate to delicious asian beef. Executive Chef Brendan Fong's menu boasts a selection of snacks and larger share plates, including Tom Yum prawn dumplings with soy and lime dressing; pippies with XO sauce and kaffir lime; red curry of scampi with betel leaves, and a selection of desserts.