Masterchef the professionals 2023 winner

Tom took on 31 other professionals, all striving to make it to the end of seven weeks of increasingly demanding culinary challenges. Tom, who comes from a cheffing family, took on 31 other professionals, all striving to make it to the end of seven weeks of increasingly demanding culinary challenges.

We earn a commission for products purchased through some links in this article. MasterChef: The Professionals finale spoilers follow. The winner of the series of MasterChef: The Professionals has been revealed. After seven weeks of culinary challenges, countless dishes cooked and 31 other professionals eliminated, Tom Hamblet has been crowned the champion of the show's 16th series. After becoming the 17th winner of the franchise, due to 's joint winners Tom said, "I'm lost for words.

Masterchef the professionals 2023 winner

After weeks of culinary challenges, MasterChef: The Professionals revealed this year's winning chef. Gregg Wallace added: "The flavours of his dishes, for me, enter the world of exquisite. Tom is a talent. They had just three hours to prepare a starter, main and dessert of their choice, with the hopes of impressing judges Monica Galetti, Marcus Wareing and Gregg Wallace. Sign up to receive the latest and greatest from the world of entertainment. By entering your details, you are agreeing to our terms and conditions and privacy policy. You can unsubscribe at any time. Season 16 begun on Monday 23rd October, with three episodes airing each week as a total of 32 contestants battled it out. Four heats of professional chefs went head-to-head, taking on a Skills Test and a Signature Menu challenge. A handful of contestants in each heat progressed to the quarter-finals, which involved an Invention Test. The remaining four chefs went on to cook for three critics, with three chosen to progress to Knockout Week. After four weeks of heats, it was then time for Knockout Week, with the 12 chefs cooking together for the first time.

During the final three-hour challenge Tom's winning menu started with a poached native lobster tail with cherry tomatoes, while the main course was a seared beef fillet with an oyster mushroom and oyster tartare.

It feels absolutely amazing to join the winners, it was such hard work during the competition so for it to pay off was amazing! On the day of the final I felt absolutely sick with nerves, the whole journey all led to that moment, and to know it was make or break on the day was terrifying and i just wanted to get it out of the way! I was at South Lodge as an apprentice for 2 years, then started a commis job in The Pass. I was then promoted to demi then moved to the Latymer for another year and 4 months, then went to Restaurant Interlude for 1 year and 8 months then moved back to South Lodge as sous chef! Pictured — Michelin Starred Restaurant Interlude. I think the hospitality industry is going well, but its hard to ignore all the restaurants struggling and going out of business, getting customers in is very hard and I think if I could change anything it would be to get more people eating out! I think both competitions I did in my past definitely made me more competitive, the Rotary Young Chef of the Year and Future Chef really made myself realise what I was capable of.

We have our winner of MasterChef : The Professionals ! Tom Hamblet, 24, has been awarded the prestigious title of MasterChef: The Professionals Champion, it was announced in the final on Friday evening. Tom, who comes from a cheffing family, took on 31 other professionals, all striving to make it to the end of seven weeks of increasingly demanding culinary challenges. The diners were 24 culinary giants with 22 Michelin stars between them and included three former MasterChef: The Professionals contestants who have gone on to have stars of their own. The final three then embarked on the trip of a lifetime to the boundary-pushing two Michelin-starred Alchemist in Copenhagen, Denmark, as Head Chef Rasmus Munk led them into an immersive, breath-taking world where science, art and food collide. Over three hours, they needed to bring together a starter, a main and a dessert of their creation, surpassing all the culinary ability, technique and knowledge they had demonstrated so far and impress enough to be the last chef standing. The main was seared beef fillet on a bed of pan-fried oyster mushrooms, served with braised beef cheek wrapped in brick pastry, topped with a poached oyster, a lovage emulsion, salsify, beef and red wine sauce and a beef and oyster tartare.

Masterchef the professionals 2023 winner

During the latest episode, Kasae, 29, Tommy, 27, and Tom, 24, faced the challenge of producing a three-course meal for judges Marcus Wareing, Monica Galetti and Gregg Wallace. And in the end, Tom's cooking proved to be worthy of the winning title with a lobster starter, beef main and an olive oil dessert that were hailed by the judges as 'absolutely banging delicious'. On Thursday's episode ahead of the final, the three finalists got the opportunity to cook at 2-starred Michelin restaurant The Alchemist in Copenhagen, Denmark. Prior to the final episode, the trio opened up about their time in the competition so far. Kasae, who lives in Yate, near Bristol, but is originally from Australia , said: "I think the final cook was the hardest. With so much on the line, any little mistake can be a deal breaker. Celebs TV Films. US Celebrity News. Mirror Choice. Follow us on social.

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Our editorial is always independent learn more. Tom took on 31 other professionals, all striving to make it to the end of seven weeks of increasingly demanding culinary challenges. Here's where the tradition comes from You can unsubscribe at any time. The Final Three then embarked on the trip of a lifetime to the boundary-pushing two Michelin-starred Alchemist in Copenhagen, Denmark, as Head Chef Rasmus Munk led them into an immersive, breath-taking world where science, art and food collide. His parents, with whom he lives, are also chefs within the same hotel. MasterChef star leaves show after blender accident. Married to The Game WAG says she and Everton footballer husband James are expecting 'surprise' second child Laugh and learn with your tots and teens: Here are top 10 picks for parents this month Ad Feature Inside Ellie Goulding's very varied dating history as she's pictured with a hunky surf instructor: Singer, 37, was linked to big music names The hunky surfer who has won Ellie Goulding's heart: Singer moves on with Shakira's instructor after split from husband Caspar Jopling TOWIE's Ella Rae Wise flaunts her cleavage in a sexy string bikini and co-ord as she joins rumoured flame Dan Edgar to film the new series in Bali Where Is Wendy Williams? I'm just going to enjoy the moment. The chefs had just hours to master extraordinarily creative dishes as part of an epic course tasting menu and deliver to a whole new level. Rebuild page. Charlie, Lauren and Tom took on a dish from the tasting menu of Jeremy Chan's Ikoyi, before heading back to the MasterChef kitchen to cook for a place in finals week.

We earn a commission for products purchased through some links in this article. MasterChef: The Professionals finale spoilers follow. The winner of the series of MasterChef: The Professionals has been revealed.

The 20 best shows to watch On Demand this weekend - from Netflix to Channel 4: Our critics sift through Email address Sign Up. And no wonder. Charlie Duncan Freelance News Reporter. Tom took on 31 other professionals, all striving to make it to the end of seven weeks of increasingly demanding culinary challenges. Charlie Duncan is a freelance news reporter for Digital Spy. The Final Three then embarked on the trip of a lifetime to the boundary-pushing two Michelin-starred Alchemist in Copenhagen, Denmark, as Head Chef Rasmus Munk led them into an immersive, breath-taking world where science, art and food collide. Applications for MasterChef: The Professionals are now open. Gregg Wallace Googles himself every morning. While Tom, Kasae, Tommy and James went straight through, the other four had to cook again. James Cleverly says he wants to see 'zero' migrant boats crossing the Channel 'asap' as Home Secretary signs TUI Booking.