Money cat houston photos

Its official grand opening is this Saturday, Jan.

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Money cat houston photos

Photo by Kimberly Park. Chef Sherman Yeung , who owns Tobiuo , a Japanese restaurant in Katy, is making plans for his first restaurant in Houston. Tobiuo was originally established by chef Mike Lim. Yeung took over after Lim left to open his own Houston restaurant, Kanau Sushi in midtown. To prepare for returning to the kitchen, Yeung recently staged at Michelin-starred Birdsong in San Francisco, where he worked on his skills as a saucier, and at Smyth in Chicago, where he says he learned about new ingredients and techniques for building depth of flavor. Ashley Castro , who has been with Tobiuo since , will serve as assistant general manager. There will be a commitment to using local ingredients, and while the dishes are intended to be fun and light-hearted, the execution will rely on time-honored Japanese and French techniques. Some planned dishes include a variety of sushi , a katsu sando on housemade milk bread, Osaka-style okonomiyaki a savory Japanese pancake with bonito butter, and kabocha ravioli. Yeung is experimenting with koji fermentation and hopes to offer his own housemade miso , soy sauce and koji butter. Drinks will include cocktails that are more adventurous than those currently served at Tobiuo, a curated wine and sake list and a special tea service. There is a plan to display a wall full of gold ones at the entrance.

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The team behind one of the Houston-area's most acclaimed sushi restaurants is coming to Upper Kirby. The 4,square-foot restaurant aims to serve modern, Japanese-inspired fare that draws upon a broad array of influences. Yeung brings extensive experience to his role. Prior to taking over Tobiuo in , he worked at restaurants such as Uchi, Yauatcha, and Izakaya Wa. That great food starts with a selection of sushi as well as other cold items and hot dishes; many will be made with locally sourced ingredients, according to a release. The restaurant will be open for dinner only and offer both a la carte and tasting menu formats. Some of the possible dishes include a katsu sando on house milk bread, an Osaka-style okonomiyaki with bonito butter, and kabocha ravioli.

Photo by Kimberly Park. Chef Sherman Yeung , who owns Tobiuo , a Japanese restaurant in Katy, is making plans for his first restaurant in Houston. Tobiuo was originally established by chef Mike Lim. Yeung took over after Lim left to open his own Houston restaurant, Kanau Sushi in midtown. To prepare for returning to the kitchen, Yeung recently staged at Michelin-starred Birdsong in San Francisco, where he worked on his skills as a saucier, and at Smyth in Chicago, where he says he learned about new ingredients and techniques for building depth of flavor. Ashley Castro , who has been with Tobiuo since , will serve as assistant general manager. There will be a commitment to using local ingredients, and while the dishes are intended to be fun and light-hearted, the execution will rely on time-honored Japanese and French techniques. Some planned dishes include a variety of sushi , a katsu sando on housemade milk bread, Osaka-style okonomiyaki a savory Japanese pancake with bonito butter, and kabocha ravioli.

Money cat houston photos

Learn more about this business on Yelp. Returned a year later and still up to standard. Read more. Our visit to Moneycat was an absolute delight, with standout dishes that left a lasting impression. The ambiance was inviting, and the service was exceptional.

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Sample the lychee margarita over at Phat Eatery. It covers a range of places and price points. Photo by Sabrina Miskelly. Queso gets gussied up with lump crab and avocado at Gatsby's Grill. The classic carrot and ginger combination gets fresh brightness from the Japanese citrus and pairs perfectly with the herbal gin. Or get Relish's classic the Rita, made with Camarena Tequila, Cointreau Noir, lime, agave, and egg white, with a chili salt rim. Some planned dishes include a variety of sushi , a katsu sando on housemade milk bread, Osaka-style okonomiyaki a savory Japanese pancake with bonito butter, and kabocha ravioli. Support Us Houston's independent source of local news and culture. Latest Stories. Make Your List. With time, they should only get better. Nashi Kakigori photo by Kimberly Park. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.

Photo by Sabrina Miskelly. Photo by Kimberly Park.

This property is listed by: Kenneth Kottwitz [email protected] Email Realtor. Suite Houston, TX The Woodlands. The Magazine. Mattress Mack. The menu includes both traditional dishes and some more creative items that are inspired by other cuisines. The hope is to make things like miso, soy sauce, and koji butter in house. Money Cat is an adventurous passion project. Enter your email Sign Up. The restaurant will be open for dinner only and offer both a la carte and tasting menu formats. Tobiuo is doing very well at LaCenterra, so the timing is good, plus with a strong team, it makes sense to use their strengths on this new project. The year-old chef emphasizes the importance of hospitality, the foundation of which, Yeung says, is education. There was no discernible sign or entrance that we could see, just a small valet stand barely visible from the street. PaperCity Magazine.