Oishi ramen & sushi bar

TUE: 3pm - 9pm.

Our Menu Menu. Appetizers Gyoza - Chicken. Gyoza - Veggie. Spring Roll. Chicken Karaage. Sashimi Zensai.

Oishi ramen & sushi bar

Catering inquire now. Enjoy a true sushi experience, with classic rolls as well as our own inspired creations. Our Menu inquire now. I've officially found my new favorite place for deliciously fresh sushi when downtown. They haven't been open long but are already off to an amazing start Once was enough to get me hooked on the Smokey Rockey and the Alaskan Roll. This place makes dreams come true. This is a great place! Staff is incredibly kind and thankful. I love having a sushi place that feels the way this place does so close to my home Thank you for making our bday celebration so special. Enjoyed the quality ingredients in the ramen, and in all the rolls

Pork broth roast pork top egg, bamboo shoot, Bean Sprout, roast seaweed, green Onion.

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Absolutely delightful experience! Sat at the sushi bar, and had a wonderful chat with one of the chefs. He was from Turkey. So friendly and knowledgeable! Sushi and Ramen were incredible.

Oishi ramen & sushi bar

Chef Thanh Nguyen of Oishii is a man of few words. Or so it seems from the other side of the sushi bar as I watch him swiftly yet meticulously craft, roll, torch, slice, shred and garnish raw fish with an eye for detail. People flock to this longstanding neighborhood gem not only for the food, but the people behind it. It all starts in a village miles from Saigon, Vietnam in June Thanh Nguyen was born in the Year of the Ox, which to most comes as an unlucky sign. The youngest of eight, Thanh worked in the rice fields of Vietnam with his five sisters, two brothers and their mother. After taking a year off between high school and college to work and travel with the Fishing Company of Alaska, Thanh entered The University of Texas at Dallas, where he graduated in with a Bachelor of Computer Science. He is the first member of his family to graduate from college. Moving on to work in technical support at Alcatel and Budget Rent-a-Car, Thanh found comfort in working nights at different restaurants.

Tiendas novia mostoles

This Malbec from the north of Argentina is full and round, with jammy berry flavors that finish with hints of spice and earthy herbs. Shoyu Soy. Yum Yum Sauce. Panko Crusted Shrimp, Cucumber. Gyoza - Veggie. Don David, Malbec. Our namesake Belgian which translates to "tasty" "yummy" "delicious" in Japanese witbier style influence is apparent, with whole-seed coriander popping out on the nose, followed by a hint of lemongrass. In Broth or Stir-Fry. Reviews review by - Google Paulo B:. This place makes dreams come true. This wine is made in Fume Blanc style, fermented in stainless steel and then barrel aged in Neutral American and French oak. Cabernet Sauvignon.

TUE: 3pm - 9pm. WED: 3pm - 9pm. THU: 3pm - 10pm.

Bean Sprouts. Seaweed Salad. Gyoza - Veggie. Spicy Gochu Coated Crispy Chicken - Sashimi Zensai. Bok Choy. Mezca l, H. Stop reviews carousel Play reviews carousel. Leave the catering to us and we'll leave the celebrating to you. Oishi-O nly.