Olympia cremina

In June Olympia, the badass becky Swiss olympia cremina machine brand, announced to all fans the production of a new model, olympia cremina, the Cremina SL. As the acronym SL Spring Lever suggests, this version differs from the previously known Cremina for a brewing unit with a spring lever instead of a direct lever. Although this model has only officially been on sale since mid-September, Olympia has kindly granted us a pre-production model to be exhaustively tested throughout the month of July.

It works with the proven pre-infusion piston system: lifting the lever draws a small amount of water into the piston chamber and forces it into the pressed ground coffee, allowing it to expand. Lowering the lever forces the hot water through the ground coffee. This tried and tested extraction procedure, coupled with the continually increasing experience of the individual Cremina owner, guarantees a perfect espresso, a composition of crema, smell and taste — a harmonious pleasure for the senses. Even your ears will be delighted: the only noise produced by your Cremina is the singing, when the boiler heats the water. You deserve thanks and congratulations for such a fine product. This is not just an honour for us, but also for every owner, who knows how to create the perfect espresso. It does require some practice, however, but once you have reached the perfect espresso, it will always be just that: your very own espresso.

Olympia cremina

Olympia Cremina Review Behind the scenes of the site's projects and equipment reviews. Post Reply Search Advanced search. Over the last decade, Olympia Express has continued to make incremental improvements to the construction of this timeless lever espresso machine. This update looks at the latest rendition of one of the most popular and probably the most expensive! Post reply Quote 2 : Post by HB original poster » August 26th, , am Before getting into the review itself, I would like to briefly summarize the story behind the rise to fame of the Olympia Cremina on this site. Today the Olympia Cremina has so many fans, it almost approaches cult-like devotion. I don't know for certain the origin of its fame in the US, but at least on this site, it's unquestionably Steve's Restoration of an Olympia Cremina from The story of the restoration began with an eBay purchase and ends with a reveal months later. Along the way, Steve shared his progress in photos and occasional mishaps. It's really a great read. Steve's successful restoration and the availability of other Olympia Creminas in various states of operation on eBay led to similar restoration threads e. Happy owners praised the solid design, ease of use, and simple elegance of the Cremina.

Discover matching products. A minor, yet subtle distinction and a true event for every espresso lover.

Adding product to your cart. The Cremina is a classic lever-operated espresso machine; no ifs, no buts. It works with the proven pre-infusion piston system: lifting the lever draws a small amount of water into the piston chamber and forces it into the pressed ground coffee, allowing it to expand. Lowering the lever forces the hot water through the ground coffee. This tried and tested extraction procedure, coupled with the continually increasing experience of the individual Cremina owner, guarantees a perfect espresso, a composition of crema, smell, and taste—a harmonious pleasure for the senses. Even your ears will be delighted: the only noise produced by your Cremina is the singing when the boiler heats the water. Width 7.

The Cremina SL combines the tranquility of a hand lever machine with the simplicity of a semi-automatic machine. If you have a soft spot for purely mechanical extraction and do not want to leave constant quality to chance, the Cremina SL is the right choice. The completely redesigned brewing group paired with the solid base of the Cremina give it a unique appearance. Never before a brew group with compression spring has been used on such a compact machine. With each extraction you can experience how the lever moves constantly and slowly upwards, magically, while a perfect espresso flows into your cup below. You deserve thanks and congratulations for such a fine product. Take a look at the inside: what you will encounter is nothing but stainless steel, chrome, brass and perfect manufacturing. The brew group, consisting of group head and portafilter are made of brass—and are of course chromed and polished to a high gloss. The steam wand and the steam nozzle are made of chrome steel which increases the longevity of the machine and facilitates the cleaning.

Olympia cremina

Over 50 years of perfection. The Cremina is a classic lever-operated espresso machine; no ifs, no buts. Classical Swiss Design. Only premium materials. A masterpiece of Swiss engineering — It works with the proven pre-infusion piston system: lifting the lever draws a small amount of water into the piston chamber and forces it into the pressed ground coffee, allowing it to expand. Lowering the lever forces the hot water through the ground coffee. Home use Get a Quotation Technical Sheet. This tried and tested extraction procedure, coupled with the continually increasing experience of the individual Cremina owner, guarantees a perfect espresso, a composition of crema, smell and taste. A harmonious pleasure for the senses.

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Search for: Search Button. Timelessly elegant and perfectly crafted portafilter machine with proven pre-infusion piston system and hand lever, solid housing with highly polished stainless steel front and particularly durable powder-coated anthracite steel side parts and stable rubber feet, red illuminated power button with Olympia logo and water level indicator, 1. Lowering the lever forces the hot water through the ground coffee. It does require some practice, however, but once you have reached the perfect espresso, it will always be just that: your very own espresso. I don't know for certain the origin of its fame in the US, but at least on this site, it's unquestionably Steve's Restoration of an Olympia Cremina from The bottomless portafilter is available but only by purchasing it as an optional, while if in the meantime you are asking yourself whether there is a volt version, the answer is yes. Stephanie L. There were certainly good cafes in Paris, our office just happen to be far from any of them. This tried and tested extraction procedure, coupled with the continually increasing experience of the individual Cremina owner, guarantees a perfect espresso, a composition of crema, smell, and taste—a harmonious pleasure for the senses. For the sessions with the Cremina and Forty-Six, I kept the dose the same, but moved the grind setting a half-notch coarser and reduced the "rebound time" after locking in an unheated portafilter. The electric boiler, made of chrome steel is filled by opening the top and has a capacity of 1. Find out which of our machines matches you best!

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Once the stream transitions from dark-dark to medium-dark, reduce the lever pressure to maintain a slow, even flow. A full lump Years ago when I worked in France, my colleagues and I would stop by a cafe on the way back to the office. As a straight shot, it's enjoyable. Miscela Masini is Essse's top blend. Post reply Quote 9 : Post by HB original poster » January 24th, , pm Most of the current reviews feature a shootout between the evaluation model and a worthy competitor. Your work is rewarded with a clean, fruity, well-balanced espresso. Discover matching products. Even your ears will be delighted: the only noise produced by your Cremina is the singing when the boiler heats the water. Moca The fresh way to grind. Maximatic The smallest dual-circuit machine in the world. The only way to remedy this problem without giving up the warranty is to move the switch to "off" and then back to "on", an action that causes the counter to be reset again. Width 7. As for the two-spout portafilter, although it is very elegant, the lack of a small reservoir space between the two outlet holes of the delicious beverage means that very often the latter will opt for only one of the two ways at its disposal, resulting in a different volume of coffee in the two cups. The chrome steel frame and casing are elaborately lacquered with especially resistant powder coating. Over the last decade, Olympia Express has continued to make incremental improvements to the construction of this timeless lever espresso machine.