Poth fry

Like every Malayalee, this is one of my all-time favorite Kerala delicacies!

Add all ingredients from ginger garlic paste to salt into washed cleaned and drained meat. Squeeze in the masala perfectly onto the meat. Marinate for 20 minutes. Heat oil in a wok add curry leaves, sliced onion, coconut pieces,sliced ginger, garlic and saute for few minutes until it becomes slightly golden. Add in the turmeric, chilly and coriander powder and saute for a while. Pour the stock from cooked meat and mix everything well. Add enough amount of salt and allow to simmer and then add cooked meat pieces.

Poth fry

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And it turned out pretty good, goes really well with kerala parotta.

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This fry pot can be used to fry fish, shrimp, chicken, hushpuppies, and fries. It includes a perforated fry basket and a 5 inch Frying Thermometer. Use without basket for soups, stew, and chili. Equipped with heavy welded handles for secure handling of Fry Pot and a Stainless Lid. Found a lower price? Let us know. Although we can't match every price reported, we'll use your feedback to ensure that our prices remain competitive. Click to play video.

Poth fry

Learn to make Instant Pot Stir Fry! Stir fries are a great option for a one pot dinner on busy weeknights. Get tips on making stir fry low carb, keto, gluten free, and vegan. Enter your email below and we'll send it straight to your inbox. Plus you'll get great new recipes from us every week! Stir fry in Instant Pot is a dish for nearly everyone. One of the reasons people give for not eating healthier is that it takes too long.

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Thank You so much Niv for trying out my recipe and posting your feedback. Thanks a lot for the post, Akhila. The best combination with beef roast is a side of Kerala Porottas; a layered flat bread made with flour. When the pressure cooking was complete, I did a quick release of the pressure and then sauteed for 20 minutes on high until most of the liquid was cooked off. Interested in a similar recipe from a different cuisine? When properly blended and turns aromatic, it is topped with fried curry leaves and browned coconut bites. Dear Akhila, Greetings from the Philippines! The post and the beef exude so much positivity! Will keep you posted when I do. Thank you for sharing this recipe. Great post and great recipe!

This first-ever Instant Pot with a built-in air fryer lid will save some space in your kitchen. But is it any good? Air fryers and multicookers are two of the most popular small kitchen appliances of late.

Email Required Name Required Website. Tsp, Tbsp and Cup measurements in Grams. Only mistake I did was added more water… So used as beef curry… Any way it tasted awesome… Thanks for the recipe… Next time hope to do justice. I hv made beef recipes for over 15 years now. Author : Akhila. Make sure to turn the heat to a low while adding the spice powders, so that it does not burn. Keep aside. Log in now. As a foodie and a fellow Malayali, I can understand the anxiety, you would have faced, 2 years back, when then food habits were getting rejigged in the country. Thank You and let me know if you have any further questions. It was so good, I only got very little since my family went to town on it. Beef is my favorite.