Stash café

Review by: Michael Stern.

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Stash café

Entrees A la Carte. Sauteed with almonds OR breaded, served with potatoes, green salad and homemade tartar sauce. Strips of beef filet in a red wine sauce with mushroms, served with two potato pancakes and beet salad. Breaded pork chop or chicken breast, served with potatoes and choice of salad. Breaded veal sznitzel served with a sunny side up egg, potatoes and a choice of salad. Two pork sausages served with sauerkraut, potatoes and grainy dijon mustard. Mixed plate of bigos, four pierogi, one placki and one krokiet. Vegeterian option available. Breaded veal sznitcel served with a sunny side up egg, potatoes and beet salad. Half duck roasted with apples, prunes and white wine, served with potatoes and beet salad. Brunch menu.

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Entrees A la Carte. Sauteed with almonds OR breaded, served with potatoes, green salad and homemade tartar sauce. Strips of beef filet in a red wine sauce with mushroms, served with two potato pancakes and beet salad. Breaded pork chop or chicken breast, served with potatoes and choice of salad. Breaded veal sznitzel served with a sunny side up egg, potatoes and a choice of salad.

Stash café

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Blink Smart Security for Every Home. To report an issue with this product or seller, click here. Back to top. Requiring a larger venue, the restaurant moved to St-Sulpice, in the shade of the Notre-Dame Basilica. Images in this review. Locate us. Follow us! Pierogi DISH. Half duck roasted with apples, prunes and white wine, served with potatoes and beet salad. The variety of ethnic eateries in Montreal is staggering. By email. Your recently viewed items and featured recommendations. Important information To report an issue with this product or seller, click here.

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