William sonoma peppermint bark

Williams Sonoma makes the very best peppermint bark in the world.

Not long after Labor Day, people start asking for it. They don't care that the temperature outside may be 89 degrees, or that there's still days until Christmas; they're ready to get a dose of holiday cheer, and they want it in the form of peppermint-topped slabs of chocolate, thank you very much. In the 18 years since Williams-Sonoma first launched its peppermint bark , the brand's seen the simple, nostalgic candy go from popular stocking stuffer to cult favorite, becoming such a snowballing hit that the kitchenware company has started to view the holiday season—AKA the time when retail companies everywhere are pulling out every shiny new gadget and doorbuster deal to get people through the doors—as "peppermint bark season. The obsession is real. The candy's fan following—and the fact that it comes from a company better known for stocking a rainbow of Kitchenaid stand mixers and Le Creuset pans—can be dumbfounding at first.

William sonoma peppermint bark

The holiday season brings cold weather, holiday parties — peppermint-flavored everything. The tin box filled with peppermint-flavored bark has grown in popularity, allowing the brand to celebrate big on December 1, otherwise known as National Peppermint Bark Day. The kitchen-essentials store releases its peppermint bark once a year, right around the holiday season. Williams Sonoma president Felix Carbullido said in a media statement that the company is thrilled to be hosting the second annual day. The chocolate bark is made with custom-blended Guittard chocolate and double-distilled oil of peppermint — and finished with bits of peppermint candy pieces on top. This year, on Dec. Peppermint bark is a thin sweet treat that includes chocolate, peppermint oil and bits of peppermint candy on top. The bake club tackles a new baking project every month to see who can come up with the best creation. This year, peppermint bark will be available in 20 different variations, including s'mores, dark chocolate and ice cream cake. The company will be hosting a virtual "peppermint bark off" to see whose board takes home the prize of best creation.

And that's not all. Stir in the vanilla and vodka.

Every item on this page was chosen by a The Pioneer Woman editor. We may earn commission on some of the items you choose to buy. It's beginning to look a lot like Christmas! No, seriously, we know it's barely fall but it's already feeling quite festive. And before you shout that it's too early to start the holiday season, you'll change your mind once you hear this deliciously sweet news: Williams Sonoma has released their famous peppermint bark early! The whole line is ready to order online right now.

Handcrafted from triple-distilled peppermint, Guittard semisweet and white chocolate, and crushed peppermint candy bits, our seasonal Peppermint Bark collection is the stuff that sweet dreams are made of. Often copied but unmatched in quality and flavor, this confection is made by master candy makers, who pour a layer of melted semisweet chocolate on a marble table, then top it with a layer of creamy white chocolate before finishing it with a snowfall of handmade peppermint candy pieces. This addition to the Peppermint Bark collection is topped with flakes of Jacobsen pure flake sea salt for an even more nuanced flavor. This member of our Signature Peppermint Bark Collection showcases layers of Guittard premium semisweet and bittersweet chocolates, plus rich, chocolaty cocoa nibs. They marry that salty pretzel crunch that we snackers love so much the flavors of white and dark chocolate and peppermint. Master confectioners create the luscious fudge squares, then dip them in either Guittard white chocolate or dark chocolate infused with pure peppermint oil.

William sonoma peppermint bark

We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation. Learn more. After graduating from The Culinary Institute of America and working in professional kitchens, Kristin went on to acquire a bachelor's degree in journalism and graduated in She previously worked for Insider's Home and Kitchen reviews team. It only takes just one bite to transport me back to my childhood. The minty, chocolatey crunch of peppermint bark reminds me of brisk winter days filled with packages of candy canes my mom and I never quite knew what to do with. The only logical choice was to crush them on top of warm, melted chocolate.

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Each and every inch of the Kirkland peppermint bark is covered in crushed candy canes. How to Host a Hot Chocolate Party for Watch Next. Healthy Lifestyle Kitchen Essentials. Each layer of chocolate will take about 30 minutes in total to temper, and you want your bark to sit at room temperature and set for about one hour before tasting or breaking into pieces. The company will be hosting a virtual "peppermint bark off" to see whose board takes home the prize of best creation. We trialed this recipe several times to perfect it, but finally nailed an identical bark that will cost significantly less and taste just as delicious. Plus, the market for a distinctly holiday flavor combination probably dwindles considerably in, say, mid-July. It is beginning to look a lot like Christmas! Hot Chocolate hot cocktail hot drinks peppermint bark Peppermint Bark Recipes peppermint hot chocolate winter cocktail winter drink. There are a lot of flavors that people associate with the holidays , but few are as iconic as peppermint. FTSE 7, You can place two small dime-sized drops of chocolate on separate ends of the paper, and then place the chocolate side down to keep your parchment in place as you pour. EatingWell's Editorial Guidelines.

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These reusable tins are embossed and feature festive designs. It's a simple twist on the classic, but it plays on people's love of all things salty-sweet—and clearly, simple works when it comes to this recipe. Place the unwrapped candy canes in a gallon ziplock bag. Make sure that the tempering process was done correctly by dipping a small piece of parchment paper into your bowl of chocolate and gently setting on another piece of parchment paper for minutes. If you click on links we provide, we may receive compensation. Add a Comment Cancel reply Your email address will not be published. Most of us can agree, however, that peppermint bark is the best minty dessert of all time. Once your white chocolate has successfully been tempered, add the peppermint oil to the white chocolate and stir together. Get our FREE e-book with our 20 most popular recipes, all in one place. So while you can absolutely make peppermint bark from scratch as a DIY food gift , you might want to try one of their newer offerings to switch it up a bit. Its popularity may be surprising to some, but not to the man who helped create it. It's the collection's 25th anniversary this year, so it's definitely worth celebrating as soon as possible in our minds. The bake club tackles a new baking project every month to see who can come up with the best creation.