Burger poulet baton rouge

Want to know more about Burger Tyme History? Burger Tyme is home of the burger poulet baton rouge Cajun Blaze. Braxton Moody IV has a passion for the restaurant industry and worked his way around the country in various fast-food and casual dining concepts.

Appetizers Fried Okra. Red bean hummus served with fried rice paper. Boudin Cakes. Smoked gouda, cheddar, and pepper jack on crostini, with choice of pepper jelly. Smoked Wings. Crispy smoked wings, finished with our dry rub and served with BBQ sauce.

Burger poulet baton rouge

Craft Beer - Did you know we have over 60 local and craft beers? Come by and see what's on tap and in cans today! Happy hour pm Monday - Friday. Craft Cocktails - We have a killer craft cocktail menu. Come by and try something new! Read more about us. Each event is bespoke to your tastes and needs, to provide the best experience possible for you and your guests. Catering order now. Today, we had the crawfish queso dip with pork skins, bayou fry bread with maple peach butter, shrimp poboy, seafood pot pie and Diablo shrimp omelette. The food was delicious, but our server was not friendly. Everything was phenomenal. Especially the fry bread with the peach maple butter. Honestly though, the way the crawfish queso omelette and boudin cakes hit. I really can't pick a favorite. You gotta order it ALL!!

Had the fried okra appetizer and perfectly battered and seasoned.

Quick view. Two big patties topped with Lettuce, tomatoes, onions, and crispy bacon. It will not leave you hungry!! No need to cross the border to taste the heat! Beef patty topped with jalapenos Sauteed in olive oil, grilled onions, medium fried egg, provolone cheese and to cool the heat, homemade coleslaw. Grilled beef patty with the classic BLT.

Entrer l'adresse. Vous pouvez essayer de l'activer ou visiter le site Web avec un navigateur qui prend en charge JavaScript. Three dots horizontal. Location marker. Entrer l'adresse pour voir l'heure de livraison. Chevron down small. Articles en vedette. Romaine lettuce, smoked bacon, croutons, parmesan cheese, signature Caesar dressing. Warm baguette drizzled with garlic butter, truffle oil and topped with melted mozzarella cheese. Mixed greens, croutons and chopped egg.

Burger poulet baton rouge

Caramelized onions top the Cajun Blaze during the one day return of Burger Tyme's Cajun Blaze hamburger at a pop-up featuring the local favorite on Saturday, May, 9, , at the Acadian Superette in Freetown. The final location of Burger Tyme to close was located on Johnston Street in front of where Best Buy is currently located. Finished burgers await pick-up during the one day return of Burger Tyme's Cajun Blaze hamburger at a pop-up featuring the local favorite on Saturday, May, 9, , at the Acadian Superette in Freetown.

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Dive into deliciousness! Caramelized onions top the Cajun Blaze during the one day return of Burger Tyme's Cajun Blaze hamburger at a pop-up featuring the local favorite on Saturday, May, 9, , at the Acadian Superette in Freetown. South Louisiana's iconic burger chain of the s could be making a comeback. Braxton retired the Burger Tyme restaurant in to move on to other ventures and to spend more time hunting and fishing with his three sons and two daughters. Mouthwatering peppers, mushrooms, and onions grilled to perfection with your favorite protein. He's currently hiring for all positions , including an assistant manager, night managers, shift leads, cashiers, prep cooks, grill cooks and fry cooks. The iconic south Louisiana fast-food chain of the s is best known for the Cajun Blaze burger and Bon Temps Poulet chicken sandwich. Big Better Blue Salad. Shrimp Platter. Bayou Fry Bread. Order Catering Jobs. Ok, so not a pie There was a problem saving your notification. Stuff on Bread The Classic Burger.

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Pimento BLT. An Elsie's classic, lemon ice box pie, topped with blueberry whipped cream. Entrees Crawfish Queso Mac n Cheese. Boudin Melt. Juicy patty topped with sauteed mushrooms, caramelized onions, melted provolone, BLT bacon, lettuce, tomato. Popcorn Shrimp. Mozzarella, fresh spinach, tomatoes and pesto on whole wheat. This location opened with five original Burger Tyme employees and brought back the original recipes. Moody, who acquired the restaurant rights from his father 15 years ago, rebooted the south Louisiana brand in Appetizers Smokey 3 Cheese Pimento Platter.

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