Fog harbor san francisco

Make a reservation below! If you cannot find your preferred reservation, please visit our host in-person and put your name on our waitlist.

San Francisco Green Business Certified. Fresh sourdough, topped with garlic, Pt. Reyes blue cheese and herbs. Red chili paste, onions, peppers and garlic. Two crab cakes, Cajun remoulade, mixed greens and mango. Roasted peppers, corn and chorizo butter served with garlic toast. Shallots, fennel, sambuca cream, garlic aioli.

Fog harbor san francisco

Food is great, staff is welcoming, prices are affordable. Marchandise shop has great variety of t-shirts. The service was great and fast. Can't ask for more. It is absolutely amazing and worth every penny. Been here for two days, had dinner in other places nearby Fisherman's Wharf and this one has been the best so far. The attention of the waiters was great too. Tend to be crowded over weekend, so u want to avoid this, come later in the evening. Take a stroll ard the premise Abd enjoy your ice cream! You can touch a little shark, a starfish and see the beautiful fauna of the sea. Go to the gift shop and buy an stuffed otter for your SO". San Francisco.

Gluten-Free represents menu items that may be prepared gluten free. Crab, fresh fish, shrimp, clams, scallops and mussels, stewed in a seafood tomato broth.

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Pier 39, San Francisco, CA As a family-owned and operated establishment, you'll have the pleasure of meeting members of the Simmons family in their warm and inviting dining room. With a rich history spanning three decades and three generations, they are proud to be part of the family that developed Pier Immerse yourself in the award-winning views of San Francisco Bay and the iconic Golden Gate Bridge while savoring their delectable cuisine. As their valued guest, you can enjoy complimentary sourdough bread, freshly baked in-house every hour, as well as a delightful selection of sustainably sourced seafood and meats. To enhance your experience, they offer one hour of free validated parking for your convenience. Treat your loved ones to the gift of exceptional dining with their available gift cards. Join them for a delightful dine-in experience, and let them make your visit to Fog Harbor Fish House unforgettable.

Fog harbor san francisco

Make a reservation below! If you cannot find your preferred reservation, please visit our host in-person and put your name on our waitlist. We save many tables for walk-in guests. Reserve Your Table on Yelp. Please note we only take reservations up to 6 guests per table using the reservation button above. We collect your name, phone number, and email address above to respond to your large-party inquiry.

Tonys fresh market

Among all the seafood restaurants in San Francisco, Fog Harbor continues to be a standout. Opt for the real potatoes not the mash potatoes. One hour of free validated parking in the pier 39 garage. Italian ladyfingers dipped in a special mixture of liqueurs and fine espresso, then layered with a mascarpone cream and dusted with chocolate. Also: wine , our a pint. The service was great and fast. Gluten-Free represents menu items that may be prepared gluten free. I'm not into seafood. Bacon, avocado, queso fresco, tortilla strips, cilantro leaves, chopped romaine topped with Dungeness crab meat. Great staff and view!

San Francisco Green Business Certified. Fresh sourdough, topped with garlic, Pt. Reyes blue cheese and herbs.

Crab, fresh fish, shrimp, clams, scallops and mussels, stewed in a seafood tomato broth. Jorge C October 5, Don't order the Scallop appetizer! The clam chowder is delicious!! Hamid Alan9ary January 7, Other Reds. Excellent clam chowder served in a fresh hot Boudin sourdough bread bowl , with an authentic whole romaine Caesar. Served with cocktail sauce. Overall tasty, but too much for me. This field is for validation purposes and should be left unchanged. Other popular items include the whole garlic roasted Dungeness crab, the crab cakes, and the shellfish tower. The food is of excellent quality. Reopening Health and Safety Protocols Continued.